Search Results for: food-matters

Soil Health Institute Nov 15, 2018 Our soils support 95 percent of all food production, and by 2060, our soils will be asked to give us as much food as we have consumed in the last 500 years. They filter … Continue reading →

USDA NRCS South Dakota Mar 3, 2020 This session was videotaped at the SD Soil Health Coalition (SDSHC) 2020 Soil Health Conference & Annual Meeting in Watertown, South Dakota. The conference was sponsored by many exhibitors and sponsors. This video … Continue reading →

Organic Consumers Association Apr 1, 2021 Join us for a conversation with regenerative organic agriculture expert Dr. Kris Nichols. We’ll be discussing Kiss the Ground and learning how, as Kris explains in the film, “The soil environment can hold more … Continue reading →

Organic Consumers Association – Apr 1, 2021 Gluten sensitivity. Leaky gut. Digestive issues. Weakened immune system. Thyroid problems. Vaccine Injury. Cancer. These and other health problems can be caused or exacerbated by Monsanto (now Bayer)’s glyphosate-based herbicide Roundup, the farm … Continue reading →

Freethink – Aug 19, 2019 How efficient farming in the Netherlands is producing 20 times more food with 1/4 the water and the most sustainable agriculture systems in the world. It’s the first episode of Freethink’s The Future of Food. … Continue reading →

TheNOFAVT Published on Nov 13, 2014 On November 2nd, 2014, Dr. Vandana Shiva spoke at Contois Auditorium at Burlington City Hall in support of Vermont’s first in the nation no-strings-attached GMO labeling law. The law will require labels on genetically … Continue reading →

Berkeley Lab   Mar 16, 2021 What does the future of food look like? How can we improve nutritional value, drought resistance, or accessibility? We will be discussing all kinds of innovation and research in food. Food-matters,

Felipe Martinez harvests corn on his farm in San Jeronimo Xayacatlan, Mexico, June 26, 2020. Mexican President Andrés Manuel López Obrador’s recent order protects domestic corn production. by Karen Hansen-Kuhn, Timothy A. Wise  March 15, 2021 [Read or listen to … Continue reading →

Andrew Millison Jan 24, 2021 Permaculture instructor Andrew Millison journeys to India to film 50 years of permaculture in the epic eco-township of Auroville. We tour a number of sites within the vast project, including the Sadhana Forest, a series … Continue reading →

CGTN Mar 29, 2019 China feeds 22 percent of the world’s population with only seven percent of the world’s cultivated land. What’s the secret? Find out in the latest episode of our special series “China’s Mega Projects”. Food-matters,