Published on Mar 13, 2013
Excerpted from Allan Savory’s presentation on January 25, 2013 at Tufts University’s Fletcher School, this segment highlights examples of how Holistic Management restores grasslands from land that’s degraded to desert. This innovative, natural, and simple idea mimics Nature by using careful management of livestock to stimulate the regrowth of grasses, animals, and puts large amount of greenhouse gases (GHG’s) from the air into the soil. Event sponsored by The Center for International Environment and Resource Policy (CIERP) at the Fletcher School at Tufts University, the The Friedman School of Nutrition at Tufts University, and Planet-TECH Associates of Somerville, MA. Videography provided by Local Flavor LLC.