Farm to Fork: Why What You Eat Matters


HarvardExtension

Uploaded on Nov 22, 2011

Dr. PK Newby discusses the benefits of shopping at your local farmer’s market and why vegetables are an important part of maintaining a healthy diet.

Dr. Newby co-teaches ENVR E-129 From Farm to Fork: Why What You Eat Matters at Harvard Extension School. For more info on the course, visit: http://www.extension.harvard.edu/courses/farm-fork-why-what-you-eat-matters

To follow along with Dr. Newby’s blog about healthy cooking and eating, visit: http://blog.pknewby.com/

Environment Ethics http://courses.dce.harvard.edu/~envre120
Food-Matters http://Food-Matters.TV

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